I was happy to shake up the meal plan this week since this recipe is so simple and makes enough for our family to have leftovers. Your daily values may be higher or lower depending on your calorie needs. Deep South Dish: Sweet and Tangy Russian Chicken - My Way JORDAN MARSH BLUEBERRY MUFFINS. Using preserves like apricot jam with meat might seem strange to the modern cook, but it is actually a classic way to brighten up dishes and transform even a boring chicken into an incredibly tasty dinner. Bake, uncovered, for about 1 hour, or until chicken reaches an internal temperature of 165F. i did forget to dry the pieces but it makes sense that the jam would melt and slide. Crockpot Apricot Chicken Wings - STOCKPILING MOMS Required fields are marked *. Recipes - Tagged "freeze dried apricots" You can also serve it with quinoa, baked potatoes, mashed potatoes, or even just serve with with some steamed or grilled vegetables. Mix well. Serve as whole pieces or shred. 1 (1 ounce) package dry onion soup mix. Pour over the wings evenly. The apricot mixture makes for an excellent glaze. Tip: One little trick I found isto add some cornstarch to the sauce before cooking to keep the sauceon the chicken instead of sliding off it. I have a recipe that I have been making in the oven. Place the baking dish in the oven and bake at 250 degrees F for 3-4 hours or until the wings are cooked through. Mix well. Apricot Chicken Recipe: It's Incredible Simple and Tasty! - Bombshell Bling If you find the top is starting to brown too soon, you can tend it with foil to keep it from burning. Place chicken in pan and season with salt and pepper to taste. Cover chicken breatts with sauce mixture. Stir apricot preserves, dressing, and soup mix together in a medium bowl until combined. Remove the cover and bake another 15-20 minutes. You can substitute it with white wine vinegar, balsamic vinegar or apple cider vinegar. All rights reserved. Preserves tend to be thicker than jam because they use larger pieces of fruit instead of mashed fruit. Then pour mixture into baking dish. Happy cooking! If you like this recipe, please leave a 5 star rating in the recipe card below. A simple green salad or roasted vegetables are sides that also go well with this dish. Preheat oven to 350 degrees F. Line a baking pan with aluminum foil for easier clean-up. I havent used the recipe on only wings, but if you dont mind the skin not being crispy, they should still taste great. Transfer to a greased 8-in. Spoon the excess sauce over the rice when serving. Serve with rice if desired. I have gotten the burn notice before when I havent put the water at the bottom of the Instant Pot first. Bake, uncovered, for about 1 hour, or until chicken reaches an internal temperature of 165F. With just a few ingredientsand about5 minutes of prep, thiscrispy, sticky,glazed apricot chickenis an easy dinner for stress-free evenings! * Percent Daily Values are based on a 2,000 calorie diet. Your email address will not be published. All rights reserved. Sprinkle with Onion Soup Mix, and place a spoonful of Apricot Jam on top of each chicken piece. I have apricot jam, will that work as well? I tried this recipe today for the first time since I hosted a dinner for 6. Chicken With Apricot Preserves And Onion Soup Mix. I wanted to try a homemade version (well, except for the jam) to cut back on the fat, sugar and salt. Pour the remaining mixture on top of the chicken thighs. When I try to watch the video, a commercial comes on, I skip the commercial when prompted, and the video I was watching skips to another recipe. Classic Apricot Chicken - The Kitchen Magpie Combine the jam, salad dressing and soup mix; pour over chicken. This easy apricot chicken recipe comes together with about 5 minutes of prep, and then the oven does the work! Deviating from the original recipe will result in different tastes and flavors. Slow Cooker Apricot Chicken - Six Sisters' Stuff Sweet & Tangy Russian Apricot Chicken - Table for Two by Julie Chiou Your email address will not be published. Crockpot Apricot Chicken "Best of all, our son Ryan loves it.". See our disclosure policy. My finicky husband also raves about it. I also love to serve it withRoasted Bok Choy and BroccoliorEasy Creamed Spinach. Easily, a new favorite recipe; the whole family loved it! Pour over chicken. Mix together the Asian sesame salad dressing, apricot preserves, and onion soup mix packet. Check the labels at the store. Serve and enjoy! I will try it with 1/2 the amount next time. This method is great when you are in a pinch and need dinner done, like now. Pour over the chicken. square baking dish. the sticky sauce. This classic apricot chicken is only 4 ingredients apricot jam, onion soup mix, chicken, and French dressing. square baking dish. In fact, our whole family loves it. We used a medium sized whisk to blend it well. I had not made Apricot Chicken in years and decided to on a whim this week. Powered by the ESHA Research Database 2018, ESHA Research, Inc. All Rights Reserved. Crockpot Dishes. Slow Cooker Instructions: I cant get past cutting the chicken into pieces. but you recommend baking to 185 whereas 165 is usually recommended for chiccken. Preheat oven to 350F. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Place the chicken in to the bottom of the slow cooker. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); TheSuperHealthyFood Copyright 2022. Cover and cook on high for 1 hour. Definitely! Add the chicken pieces and toss to coat evenly. You can have your chicken in about 25 minutes in the Instant Pot, or you can have it be cooking for hours in a CrockPot. Same as the jam substitutions, you can play around with using French dressing, Russian dressing, or ranch dressing. Hi Debbie, It shouldnt be a problem to use boneless chicken. Use sugar-free jam, skip any extra sugar and use skinless chicken. However, I know that the other ingredients in Onion Soup Mix are beef bouillon, parsley, celery seed, paprika and ground black pepper. We have also tried it over kabobs and it really brings out the flavor of the vegetables. Thanks to ads on this website, readers of The Kitchen Magpie are now sponsoring 2 families a month through the Edmonton Food Bank. I pull up the paper towel after a few seconds and all the grease sticks to the paper towel. Then dig in. Sounds delish! Disclosure: This post may contain affiliate links. Ideal for unexpected guests, it requires only a few ingredients. Chicken With Apricot Preserves and Onion Soup Mix Recipes Share a photo of what you made on Instagram or Facebook and tag me @thekitchenmagpie or hashtag it #thekitchenmagpie. Serve over cooked rice (brown or white), quinoa, noodles, or cauliflower rice. This is SO easy you guys, very few ingredients and tastes like you cooked all day! Your email address will not be published. Place chicken in a 6 quart slow cooker sprayed with vegetable cooking spray. Im gonna make Tommorow for my elderly dad. Make this easy, flavorful apricot chicken in the oven, slow cooker, pressure cooker, or even on the grill. Stay up to date and subscribe to mynewsletterand follow along onFacebook,Instagram,Pinterest, Tik Tok,andYouTube. Although this recipe is apricot chicken, you can play around with different jam flavors such as pineapple jam, peach jam, or strawberry jam. We havent tested this recipe with French dressing, but it should work! So good. Apricot preserves are mixed with classic Catalina dressing for a sweet and savory sauce mix that is absolutely delicious. The Magical Slow Cooker Recipes Chicken Slow Cooker Apricot Chicken, by Sarah Olson on March 3, 2023 | Updated April 27, 2023 28 Comments. Add in chicken breasts and stir well. The recipe makes extra sauce to soak into whatever youre serving the chicken with. The apricot chicken glaze is made with just 3 simple-yet-flavorful pantry staples, which you can keep on hand for last-minute meals. If you want to get some char on top of the chicken, broil it for a few minutes before serving. garlic and apricot preserves in a . Beyond the world of recipes, she loves adventuring with everything from kayaking, to cruising, to snowboarding and taking the family along for the thrill ride. Dry onion soup mix How to Make Apricot Chicken Season, your chicken with salt & pepper on both sides Fry in oil until all sides are browned Mix together all of the sauce ingredients Brush half of the sauce on the chicken, and then bake for 30 minutes at 350. A teaspoon or two of Dijon mustard or soy sauce, Add some heat with 1/2 teaspoon red pepper flakes. Pour the mixture all over the chicken. Steps to Make It. Place the chicken pieces in a baking dish. My family is going to love this recipe! chicken bone-in, skin-on chicken pieces, trimmed of extra fat. The choice is up to you as always, but I always let you guys know what cut of meat works the best in each recipe, then you can make your own choice! Preheat oven to 375-degrees. Garnish with fresh chopped chives, parsley, or thyme. Add the rest of the sauce to the chicken and cook until internal temperature reads 185. Check us out! Transfer to a greased 8-in. Heres what you need: I have made this Apricot Chicken recipe FOUR different ways, all with great success. Mix apricot jam, Russian dressing and soup mix thoroughly. We like to serve Apricot Chicken with brown or white rice. This baked apricot chicken recipe is simply delicious. Cover the dish and bake in the preheated oven until no longer pink in the center and the juices run clear, about 1 hour. Remove and serve with some sauce drizzled over top of the chicken. Bake at 350 degrees for 45 minutes or until chicken is done. No matter how you make this recipe, it is going to be delicious! facebook twitter instagram pinterest youtube. I used orange marmalade and half cup of soy sauce. It has the sweet and savory thing going on, almost like a sweet barbecue sauce. If you only have a whole chicken on hand, heres a video on how to cut up a whole chicken. Your daily values may be higher or lower depending on your calorie needs. Slow Cooker Apricot Chicken - The Magical Slow Cooker Sticky, sweet, tangy deliciousness. Your email address will not be published. Combine Preserves, Wish-Bone Russian Salad Dressing and Onion Soup Mix. My family loved it but thought the mustard was too pungent and overwhelmed other flavors. Like I said, silly issue and Im probably right, but goodness knows Ive screwed up recipes by assuming before. Use a combination of chicken breasts, thighs, wings, or drumsticks whatever your family loves. Shred the chicken with two forks or leave the chicken breasts or thighs whole. A Modern Bakers Guide to Old-Fashioned Desserts, Suppers, Potlucks & Socials: Crowd-Pleasing Recipes to Bring People Together, Subscribe to The Kitchen Magpie on YouTube. When you visit the site, Dotdash Meredith and its partners may store or retrieve information on your browser, mostly in the form of cookies. bottle of Catalina, Russian, or French dressing (I use Russian). All work well . In a 4-quart slow cooker, arrange the frozen chicken pieces. I suggest broiling them in the last 5-6 minutes to brown them up. Healthy Care Tips / Healthy Meal Plan Ideas, Chicken recipe is a much better version of that old recipe with onion soup, recipe makes extra sauce to soak into whatever youre serving the chicken, Chicken thighs I prefer thighs as they dont dry out like chicken breast, but the choice is up to you, Season, your chicken with salt & pepper on both sides, Mix together all of the sauce ingredients. Red wine vinegar: This adds a bit of tartness to balance the sweet jam. My favorite type of recipe! Let us know how the wings work out if you try them. Pour apricot mixture evenly over chicken and bake 40-45 minutes or until chicken is cooked through. Erica lives in Boise, Idaho with her husband, Jared, an attorney, and her three beautiful girls. I have another recipe like this one minus the mustard. Place chicken in a greased 913 baking dish. Hi Debby! Sarah is a lover of all things vintage, colorful, and BLING. Place chicken into a 4-quart casserole dish. Place the chicken in a slow cooker that has been sprayed with non stick cooking spray. This looks so delicious and full of flavor! Bake uncovered for about an hour. Pour 1/3 of jam mixture into pan. Drizzle with sauce from the slow cooker and garnish with green onions and sesame . Pour mixture over chicken. This is one of those crockpot recipes to keep on hand when youre looking for a dump-and-go main course that pairs with just about anything. Fry the chicken in the oil until all sides are browned. Makes 6-8 servings. Definitely! Season the chicken with salt and pepper on both sides. Season the chicken with salt and pepper and add it to the cast iron skillet, skin side down. Im gonna use skinless chicken thighshe loves dark meat..i guess ill serve with a rice dish and vegetable. Baked apricot chicken goes great with rice or along with a side salad. Apricot Onion Chicken Wings Recipe | CDKitchen.com Adding water to the bottom seems to fix this problem. Cook on Low and continue cooking for 3-4 hours. What can I substitute for onion dip? Easy Apricot Chicken (only 5 ingredients) Recipe, Chicken Boneless, skinless chicken breasts or you can use chicken thighs, Catalina salad dressing(or Russian dressing), Optional ingredients: salt & pepper (to taste), a splash of soy sauce, garlic, red pepper flakes. And it only takes one pan. Pour glaze over chicken; spread liberally on each piece. I cooked this all the time but never with the mustard. You can prep the recipe a few hours ahead then bake it when needed. I use creamy french dressing. Place in a skillet that has been heated to medium high that has a good Tablespoon of oil in the bottom. A sweet glaze made with apricot preserves and barbecue sauce covers these tender chicken chunks served over rice, "This is such an easy tasty recipe," promises Cindy Novak of Antioch, California. Place chicken in a greased 913 baking dish. Bake uncovered for 40-50 minutes, or when the internal temperature of the chicken reaches 165 F. Get out a large oven proof skillet or pan. Will definitely make this one again!! The leftovers are amazing served over green salad the next day (try it with blue cheese crumbles and vinaigrette). Gave this a try for dinner tonight and it did not disappoint! It still has minimal ingredients, although admittedly a few more than the original. Or, for a different take on chicken, why not try this Honey Garlic Instant Pot Chicken Thighs recipe? Chicken: I tend to use a whole chicken cut up to satisfy all tastes, but feel free to use whatever parts you prefer. CASSEROLE SOUP MIX. The photos were updated in April, 2023. 75 Chicken Recipes with 5 Ingredients or Less I like to de-grease the sauce before serving. Get our best recipes weekly to your email PLUS a free download of 13 convenience foods to shortcut meal prep (with recipe ideas). Required fields are marked *. Cover the baking dish with tinfoil or lid and bake at 350 for 1 hour or until chicken is cooked. Chop the onions in a processor for a few seconds instead of by hand. However, the long cooking times and sweeter taste of the sauce will basically turn a chicken breast into a dry mess if you try and cook with it, so make sure you use thighs! When you are ready to use it, place the bag in the refrigerator for 24 hours, or until chicken is thawed. If desired, broil the chicken about 8 inches/20 cm from heat source for about 4 minutes to brown it on top. Your email address will not be published. Make this easy, flavorful apricot chicken in the oven, slow cooker, pressure cooker, or even on the grill. In the beginning of the video there is an option to stay on the current video or skip to the next video. Whisk together the dressing, preserves and remaining ingredients (except rice). Ah nothing like a pack of onion soup mix to make an easy, delicious dinner! Only 4 ingredients to this sweet and tangy apricot chicken. Season the chicken with salt and pepper on both sides. Step One - Place the chicken into the bottom of the slow cooker. Add all ingredients except cornstarch into your pressure cooker, stir together so everything is coated well. Lightly grease pan. Cover and cook on low heat for 6-8 hours. Nutrition info is auto-generated. Reheat over medium heat on the stovetop until warmed throughout. I cooked it a little longer and broiled it for a minute or so until the glaze was thick. Related Post: chicken with onions and peppers recipe. Great easy recipe. We usually serve it with white or brown rice (we love spooning the extra apricot sauce over it). 12 chicken thighs. This Apricot Chicken recipe is a much better version of that old recipe with onion soup, jam and Catalina dressing. Bake . Step Two Add the apricot preserves, Catalina dressing, onion soup mix, pepper, and red pepper flakes. This is SO easy you guys, very few ingredients, and tastes like you cooked all day! Also, I think I will buy boneless, skinless, pieces to finish the sauce. (breasts, thighs, drumsticks, or a combination). The chicken comes out nice and tender and shreds easily. Make it all the time. Learn how you can help here. You just cant go wrong with this recipe! . Remove chicken from oven and remove from pan momentarily. Youre a true chef in our eyes, Rhonda! I havent tried it, but someone suggested using cranberry sauce instead of jam. You can prepare it pretty much any way youd like! Amount is based on available nutrient data. Amount is based on available nutrient data. This recipe is just too perfect! Give your shredded chicken a completely new taste with this Slow Cooker Apricot Chicken recipe. The slow, gentle cooking time will gradually cook the thighs, releasing all of their natural flavors, and enhancing the sauce at the same time. Home | What We're Eating | 3-Ingredient Glazed Apricot Chicken. Place half of the apricot mixture in a bowl and set aside. Sometimes a little ginger . I remember this dinner, when she sat down at the table. I am Luciana Robledo, the food blogger behind The best recipes. Since 2007, our family has been dishing out tried and true recipes for classic, home-cooked food online. Remove chicken from bag and discard marinade. Have you ever stopped making a recipe for no reason? Pour glaze over chicken; spread liberally on each piece. Grill chicken over medium-high heat for about 5-6 minutes on each side or until chicken is completely cooked through (internal temp of 165-degrees), brushing with remaining apricot mixture while grilling. Has anyone made this omitting the mustard? Add the chicken and coat well. Theres no reason NOT to love this chicken! Shared recipe with friends and family and all have raved about it! Apricot chicken is a sweet and savory dish that can be cooked and served in a variety of ways. Essentially, were recreating the Catalina salad dressing and onion soup blend. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. By clicking Accept All Cookies, you agree to the storing of cookies on your device to enhance site navigation, analyze site usage, and assist in our marketing efforts. Thanks! Adding a bit of cornstarch to the sauce before cooking keeps the sauce from sliding off the chicken. Chicken With Apricot Preserves And Onion Soup Mix - TheSuperHealthyFood Slow Cooker One Pot Chicken Burrito Filling, Slow Cooker Artichoke Dip {without spinach}, Reeses Peanut Butter Cup Chocolate Cake {Crockpot}, Slow Cooker Cajun Chicken Fettuccine Alfredo, Slow Cooker Baked Spaghetti {Million Dollar Spaghetti}, Seasoned Chicken, Potatoes and Green beans. A former elementary school teacher and a current stay-at-home mom, she loves developing her creativity through her blog and her jewelry design business, Bombshell Bling Jewelry. 1 cup apricot preserves. And if you REALLY like it, consider a review in the comments. I didnt even notice I had it on there twice! Dont marinate frozen chicken as the sauce will become watery. . Mix the dry onion soup mix, Russian or French salad dressing, apricot preserves or jam, apple cider vinegar, dried thyme, and pepper in a medium bowl and stir well with a wire whisk to combine. Do NOT cook on HI heat. Russian Chicken (Sweet & Sour Apricot Chicken) - The Cookie Rookie Or freeze it for up to 3 months. things you can serve with it. Used to call this Not the Same Old Chicken. Same recipe ingredients except pineapple preserves instead of apricot. Preheat oven to 350F degrees. Canned soup, white wine, Swiss cheese and crushed croutons dress up the chicken breasts in this elegant entree. Youll find that when you make it, youll want to make it again and share it with your family. In a medium-sized bowl, combine apricot preserves, Catalina dressing, onion soup mix, and Dijon mustard. I almost messed up because the catalina dressing is ommitted from the instructions #2. I added pineapple tidbits. Then pat the chicken dry a bit (if watery), add the rest of the sauce, and bake before serving. In a medium bowl, whisk together the 3 glaze ingredients (Catalina dressing, apricot jam, and dry onion soup mix). Try it with peppers, onions, pineapple, and, of course, apricots! I will have to try it with peach preserves sometime, that sounds delicious! Log in. With just a few ingredientsand about5 minutes of prep, thiscrispy, sticky,glazed apricot chickenis an easy dinner for stress-free evenings! Preheat your oven to 375 degrees and set a cast iron skillet to heat on medium high heat. This apricot chicken is incredibly rich and filling, so you might find yourself having some leftover that you want to freeze for later. Position a rack in the center of the oven and heat to 350 F. In a medium bowl, whisk together the dressing, soup mix, and preserves. Apricot Chicken III AllRecipes onion soup mix, apricot nectar, apricot halves, chicken thighs Smoked Mackerel Spred Swirling Flavors olive oil, red salmon, pink salmon, cheddar cheese, black pepper and 70 more Apricot Marinated Chicken. Place chicken into a 4-quart casserole dish. Easy Apricot Chicken (only 5 ingredients). Mention @favoritefamilyrecipes or tag #favoritefamilyrecipes! AMERICAN CHOP SUEY CASSEROLE. I pull up the paper towel after a few seconds and all the grease sticks to the paper towel. Ive got one who cant eat onion. As always, Ive included specific measurements and step-by-step cooking instructions in the printable recipe box at the bottom of the post. Preheat oven to 400 F and line a baking pan with two layers of foil and place chicken into the pan. Instructions. It is SO easy and I can prepare the rest of the meal while the chicken is baking. Home Recipes Ingredients Meat & Poultry Chicken. I do this by taking a paper towel and laying it flat over the sauce. 3-Ingredient Glazed Apricot Chicken - The Seasoned Mom The sauce did taste a lot better after sitting over night. Mix together the preserves, dressing and soup mix. You wont regret it. Garlic Preserved - Recipes - Cooks.com Cover and cook on low for 5-6 hours. Its impossible to find the original apricot chicken recipe as its been been posted so many times on the internet by various authors. Place chicken into the crockpot. We need new flavors and my oldest just moved home after 6 years in the army. Step Three - Stir the sauce ingredients together over the chicken. One Elder asked what kind of sauce it was and said it was sooooooo good! Preheat the oven to 175 degrees C. // 350 degrees F. Combine the jam, dressing and soup mixture in a bowl. Easy peasy. Your email address will not be published. Author: Melissa Jennings. Can you fix? Cover and simmer for 10 minutes or until a thermometer reaches 170. Preparation Preheat oven to 325F. Your email address will not be published. Place the chicken breasts in a single layer in a casserole dish. Thanks for sharing! Both of these ingredients are available gluten free. I cooked two chicken breasts and the sauce was good with chicken but most of it slid off the chicken and was wasted because it just burned black. Place the raw chicken in a freezer bag with the apricot mixture. Get out a large oven proof skillet or pan. Recipe sounds delicious. BUT.. does the homemade version still have that sweet, tangy, fruity, onion-y taste? The full instructions are in the recipe card! I used both drumsticks and thighs and followed the recipe exactly. Yes! So if you add those spices youll get pretty close! I often serve it as one of my Rosh Hashanah recipes because it is so popular with kids. Variations: Taste the apricot sauce blend and adjust it to your liking. Apricot Chicken, apricot chicken glaze, apricot chicken thighs, baked apricot chicken, traditional apricot chicken recipe. Copyright The Kitchen Magpie. Easy Apricot Chicken Comes Together in Your Crockpot Will try this with the mustard next time. Thanks for catching that and letting us know! Yes. Tea Scones. Please rate this recipe in the comments below to help out your fellow cooks! HI< Blair! Chicken thighs taste the best in my opinion for this. Everyone loved it! I may earn a small commission for my endorsement, recommendation, testimonial, and/or link to any products or services from this website. Cover and cook chicken on LOW for 6 hours. All rights reserved. In a large skillet, cook chicken and garlic in oil until browned, about 6 minutes. Here are a few tweaks you can try: Garnish with fresh chopped chives, parsley or thyme. Place chicken in a greased 3-1/2 to 5-quart slow cooker. This classic apricot chicken is only 4 ingredients apricot jam, onion soup mix, chicken, and French dressing. Get 5 quick-prep meals you can make tonight, What to Serve with Apricot Glazed Chicken, Wedge Salad with Buttermilk Ranch Dressing, Mashed Potatoes with Sour Cream and Chives, Aunt Bees 3-Ingredient Buttermilk Biscuits, Sticky Honey Garlic Chicken {5 Ingredients}, https://www.theseasonedmom.com/oven-baked-chicken-breast/, Easy Lemon Bars with Graham Cracker Crust.
Woman Jumps Off Carnival Cruise Ship Video,
Sofabaton Home Assistant,
Articles C
